OBJECT: |
Disperse dehydrated potato flakes under water at 33-40% solids. |
PROBLEM:
|
Lumps and inadequately mixed potato flakes form dry lumps which ruin product. |
SOLUTION:
|
Model D-6000 Dispershear installed with positive displacement pump down stream. |
AB MIXER:
|
Model D-6000 Dispershear
|
BENEFITS: |
Very high viscosity fabricated potato products are made possible without allowing any unwetted dry lumps to occur. |