| OBJECT: |
Proprietary synthetic food product.
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PROBLEM:
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Dispersion of CMC gum at 5% wgt. into Glycerin and water without creating "fish eyes". |
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RESULT:
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Gum is fed into liquid vortex for immediate wet out and predispersion, then run upward for final dispersion. Result, maximum dispersion in minimum time without "fish eyes". |
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AB MIXER:
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SOLD to multiple plant locations: Two C-1, Six C-3-3.
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EQUIPMENT REPLACED:
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Propeller mixers |